Tuesday
We awoke at 8am. All that greasy, stodgy, starchy Czech food was playing havoc with my digestion (temperamental at the best of times) affecting my bowel movements in the morning, and leaving me feeling bloated and constipated the whole rest of the day.
Something funny happened that morning as we were leaving our room to go to the canteen for breakfast. It was just I was standing in the corridor outside waiting for B to get her things from the room. I had vaguely registered that the door of the next room was open and that there was cleaning paraphernalia littered on the floor outside, when, suddenly, there emerged from out of the room the startling figure of the cleaning lady: a slim and attractive young blonde wearing a tight white cotton t-shirt and the skimpiest pair of white shorts; indeed she wouldn’t have looked out of place at a lap dancing bar. She looked absolutely nothing like any other cleaning lady I’d ever seen.
B locked the door and we headed across the corridor to the stairwell; she’d also noticed the girl but was quite nonchanlant about it. Then, as we were walking down the stairs, and once we were well out of earshot of the maid, B turned to me and said with one of her most suggestive grins, “You’d like to be cleaned by her, wouldn’t you?”
For breakfast another drab bowl of rice pudding. The morning session of the conference started with an hour long invited talk by an insufferably smug, young Russian researcher who wore thick rimmed glasses with close cropped hair. Next up, I attended a presentation by a Neapolitan professor about graded CTL — a topic that was potentially relevant to my own research, though as per usual I struggled to keep up beyond the first few slides of the talk. Then Thomas Schwentick, another brilliant logician with a healthy sized paunch, gave a talk on the two variable fragment of FO on data words.
Lunch.
The canteen dining area was partitioned into two rooms. Today, for a change, we decided to eat on the other side of the partition, the side that looked more like a cheap gaudy restaurant. We sat at a table with just two seats. It took a little longer for our tureen of soup to arrive; I don’t know if that was because of our changed location or they were just busier that day. For a main, I had rice and something which I can best describe as a soft boiled egg rolled up in some beef – and it looked and tasted just as appetising as that bland description makes it sound. Well I found it disgusting anyway, but then I have a real aversion to boiled egg.
I decided to give up on lectures for the rest of the day, so after lunch – and after leaving all my books and notes back in our dormitory room – we took a trip into town, walking into the city centre via Kounicova boulevard.
Once there we took up our official city guide, a little red book which we were, each of us, eager to take charge of and wrest from the clutches of the other; we didn’t have any other sort of map with us, so the book conferred a commanding advantage on its posessor.
We chose the shorter of the two tours suggested inside, and went off to find its starting point, the old town hall, its ornate portal famously crowned by a bent spire. From there we wandered around taking in some of Brno’s other famous sights, buying some little purple plums from a fruit and vegetable market on the way, and taking photos of each other in front of the Parnas fountain.
Feeling the need for some repose, we went off route of our tour and found a wonderful tea house, or čajovna as it is in the local tongue. The čajovna is an important Czech institution. Indeed, one of our favourite haunts in Glasgow, `Tchai Ovna‘, a tea house in the West End of the city directly overlooking the Kelvin River, takes its guiding inspiration, and of course its name, from this venerable Czech tradition. However, quaint and cosy as the Glaswegian take on the čajovna admittedly is, it stands as but a pale and rather amateurish imitation of the real thing.
This, our first Czech čajovna, was spread over a series of themed rooms in a basement. One of the rooms had been dressed up in a Japanese theme and had black lacquered wood furnishings; another was set up to look like an eastern opium den and had its own set of water pipes. Those were both occupied so we chose another room, one that had something of a vague garden party/childhood nostalgia theme to it. One half of it was taken up by a raised platform on which were placed a low table and some scatter cushions; the other half had a couple of black cast iron garden chairs (on which I managed to stub my toe, removal of outer footwear being of course obligatory on entrance to the rooms) and a bookcase filled with Czech books and boardgames.
I ordered a milky Data Masala chai from the helpful, white, dreadlocked tea attendant – it was a little oversweet. B ordered a compacted white tea dragon ball and we sat and watched as it gracefully unfurled itself within a glass teapot filled with hot water; it all felt a bit unreal, like a dream.
The next stop on our shortly resumed tour was the grand cathedral of Sts. Peter and Paul. We had a vague little amble around the grounds. Afterwards we wanted to go and see the crypt of the Capuchin monastery just off the Kapucínské námĕstí (as far as I can tell námĕstí means square or piazza) so that we could visit its mummified inhabitants. But they weren’t admitting visitors just then; mummies need their bit of privacy too sometimes.
We wandered along to the Římské námĕstí and into the more commercial part of town. I had the idea of sloping off into one or two of the bookshops that appeared en route; there was a good few of them: the locals, it seems, are a literate bunch. However B is always dubious about my compulsion to visit bookshops wherever I go. This is because I always have the awful tendency whenever I’m in one not to restrict myself to only browsing the shelves – which is what you’re supposed to do, most of the time anyway – but actually end up buying books, which with I’ve now managed to fill up every bit of spare space in my room.
Actually, I did manage to visit a few bookstores that afternoon. I didn’t buy anything, but I was surprised at the range of books that had been translated into Czech: I don’t know why, but I just assumed that they’d keep technical manuals or programming language guides in English. If you were working as a programmer or an engineer wouldn’t you need to know English anyway?
Later we ended up at Námĕstí Svobody, Brno’s main town square, before venturing off to take in another couple of cathedrals, one of which, St. James, was a 15th century, gothic church with a tall green spire and a little stone gargoyle perched atop one of the tower windows eagerly thrusting his culo at the passersby below; in the other cathedral, St Thomas‘, they were performing afternoon mass.
We found another splendid čajovna just off Římské námĕstí, on the top floor of a two storey building complex otherwise given over to offices of one sort or another. This one had a small entry passage and the rest of it was partitioned into two large rooms with heavy drapes at the entrance to each. The walls in both rooms were covered in dustworn rugs and tapestries, with threadbare oriental carpets adorning the wooden floor – they had put nothing like the effort and the thought into decorating and furnishing the rooms as the first čajovna had. There were bookshelves and racks with magazines in Czech about Indian mysticism.
The second room was almost full up so we looked for somewhere to sit in the first. Most of the first room was taken up by large raised platform upon which there was lounging a party of about five or six young Czechs. A very striking looking group of people the Czechs. One of youths in the party was a beautiful raven haired girl wearing a short black dress with gorgeous brown limbs and the wilful, headstrong look of a radical about her. She lay sloped languidly against her rather plainer looking curly haired friend and everything was in a late afternoon haze. The scene was evocative of the sort of bohemian Europe I’d always dreamed of and often glimpsed in films.
There wasn’t any space left on the platform for the pair of us, so we had to make do with a little low bench by the window, on the other side of the room and a table that was essentially a brown glass topped packing crate.
So then we had to order some tea. B and I were, to start with, slightly at a loss for what to choose from a menu that was packed with all sorts of wild and exotic varieties of tea, but in the end we ordered a pot of yellow tea – having already tried black tea, white tea, red tea and green tea, it seemed unfair to leave out the yellow sort. The waiter soon arrived with our yellow tea in a teapot along with a flask of hot water, and showed us to brew it — turns out there’s something of an art to making yellow tea.
I’ve noticed this in general about the čajovnas we visited during that week in the Czech Republic — and we must have visited about 4 or 5 — namely, that they always put so much effort into doing things properly. Not only was this manifested in the impressive range and quality of the teas on offer, but also by the choice of the decor and the furnishings, and especially in the level of expertise and know how among the staff, which certainly surpassed that expected of most decent coffee house barristas. The careful attention to detail that was taken during preparation – from making sure the tea was in the right receptacle, and that the temperature of the water was correct, that the right cups were used – spoke of a real love and respect for tea that I think is often missing in similar establishments over here: those trendy tea houses that are popular everywhere now, and are frequented by the hip and the twee with their macbooks and weekly knitting circles.
B and I sat and chatted about politics over our cups of yellow tea. After a while, just as I was becoming more and more absorbed in the conversation, B’s attention began to wither, and the conversation itself became increasingly a monologue. At a certain point, just I was on the verge of launching into a self important rant about something or other to do with America she interrupted my train of thought by distractedly wondering aloud whether the two girls sitting nearby, who’d arrived together a few minutes earlier and who were speaking in English, might not be American. She clearly hadn’t been paying any attention to what I’d been saying and that upset me more than a little. In fact her indifference coupled with the brusie to my ego, killed off my enthusiasm for any further conversation, as well as for our location. So since our tea was finished, I suggested we pay and leave.
The tension between us wasn’t to last long however. In fact we made up straight away again once we were back down on the street outside and kissed and held each other. She excused her earlier blank inattention by telling me about how deeply troubled she was feeling about her future right then. She talked all about her fears and dreads and of how little hope she held out for herself.
We decided to revisit St Peter’s cathedral, finding our way up to a fine vantage point at the back of its great grey mossy stone flanks. She leaned on the parapet, her chin sunk onto her soft forearms, and gazed desolately off into the distance. That was the end of our tour.
Then it was dusk and time to eat, so we found a restaurant where the menu boards were written in Italian as well as Czech and German. We weren’t that hungry and my stomach still felt uneasy from the last few days of Moravian stodge, so we only ordered two soups. But my heart sank when I saw how big the bowls actually were, and even more so when I saw the film of grease floating on top of each bowl. After our hearty soups we decided it was better to walk back to the hotel rather than catch the tram.